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OC 139/2014 - The Meat Inspection (Saskatchewan) Regulations (Minister of Agriculture)
Description:

Title: The Meat Inspection (Saskatchewan) Regulations

Minister: Minister of Agriculture

Summary: On filing date, these regulations (RRS A-20.2 Reg 16) will preserve the public’s confidence in products produced/processed/manufactured from domestically inspected meat establishment under the voluntary Saskatchewan Domestic Meat Inspection Program.

See: The Animal Products Act, section 18





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